ASC Seabass Fillet (3pcs)

Weight: 360-420G/pack (3 pcs/pack)
Origin: Turkey
Storage temperature: -18℃ or below
Shelf life: 1 year
Method of consumption: Cook it after defrosted
Suitable for a variety of cooking methods — baking, steaming, poaching, stir‑frying, or grilling. One of the most popular ways to enjoy it is to bake it with fresh herbs and a splash of lemon juice, so the mild citrus aroma enhances the sea bass’s natural sweetness and makes it even more appetising.

Sourced from the crystal‑clear waters of Turkey, this sea bass has tender yet firm flesh, with a delicately sweet and mild flavour.