"BOSS" Crab Claw Meat

Weight: 1LB/can
Origin: South Asia
Storage temperature: -18℃ or below
Shelf life: 1 year
Method of consumption: Can eat directly or cook after defrosted

“BOSS”crab meat use 100% wild caught blue swimming crab from pristine sea area, shred meat after steaming and use Pasteurization in order to retain the greatest nutritional value and freshness, to ensure the consistency of high quality product provide to customers.

Claw meat picked from the darker meat of the claws and legs. This product has the strongest flavor and rich color. Perfect for delicious crab dips and soups or blend into crab cakes for a little kick of extra flavor.